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Flax Oil


Flax Oil - the richest source of fatty acids Omega-3, which is referred to as an “elixir of youth”. Flax Oil improves digestion, reduces cholesterol level in blood, clears receptacles, prevents development of infarcts and atherosclerosis. Flax Oil is used in cooking, medicine and cosmetology.

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Flax Flour


Flax Flour - Contains a large number of vegetable proteins and good fatty acids, including valuable Omega-3 and Omega-6. A large percentage of mineral substances and vitamins allows Flax Flour to enter in the composition of many healthy foodproducts. Thanks to all its health components. Flax Flour is widely used for culinary cooking, for cosmetology applications, and to treat many diseases.